Underbelly Uncorks Wine Label
Chef-owner Chris Shepherd of Underbelly has collaborated with Dave Miner, of the notable Miner Family Winery in Napa, to produce his first wine, named…
Top Knot is Top-Notch
Uchi, by five-star chef Tyson Cole, was deemed Dallas’ best new restaurant of 2015, and now it has a new restaurant on top of…
In for the Farmer’s Haul at Emmer & Rye
If you like small, tapas-style sharing plates with on-site grown vegetables, heirloom grains and local whole-animal cuts, Emmer & Rye is right up your…
River Oaks District Boasts a Cut Above the Rest
The chic River Oaks District is home to Dior, Hermès and the iPic Theater, and exciting dining options are starting to unfold. Steak 48,…
Three Unique Eateries in The Heart of San Antonio’s Pearl District
Emma Hotel—the flagship for Pearl’s culinary and cultural community—was once a 19th century brewhouse and now brings grand style to the banks of the…
Robust Spanish Cuisine in Austin
For Spanish seafood, authentic charcuterie and European wine in trendy digs, restaurateur Shawn Cirkiel’s newest concept, Bullfight, is it. Starters include tapas and tasty…
Rustic Italian Food Pronto!
Love Italian fare but no time to linger? Fast-casual yet classy, the menu at Spezzo has a fine selection of Italian food that is…
VOX Table is Serving Up Fusion Excellence
A romantic date conjures up visions of dimly lit spaces (candles please), seductive drinks, mind-blowing dishes and that all important requirement—chocolate dessert. VOX Table…
Truly Unique Burgers + Fries Experience
Originally a roving food truck serving grade school-themed hamburgers, Bernie’s Burger Bus has put down roots in two locations: Bellaire and soon in La…
Juliet Ristorante
Inspired by the bounty of the Italian countryside, executive chef Jacob Weaver, an Asti alum, and his culinary team are dishing out an inventive…