Enjoy an evening of exceptional dining courtesy of Houston’s top chefs, featuring Bryan Caswell and his James Beard Buddies. Together with local vintners and their Napa Valley wines, they will create a culinary symphony inspired by the music and performers of Theatre Under The Stars. Chairpersons: Paulina and Jim McGrath.
Tickets $500, tables from $4,000 to $10,000. The evening benefits TUTS' Education Programs.